Fryer aircraft is an ideal kitchen device for many things, from vegetables to roast bread, all using the cooking methods you are fripping.
In spite of the multipts uses aerobic fried and use of use, some foods are not suitable for the frying air. In fact, placing certain foods in the air language can drive to the results and causes chaos on the fried site, according to the “health” and news. “
What are the foods that should not be placed in the air fries?
Food covered with a wet dough
Recipes that examples the dampness, as the fish fried with a layer, to the example, flour and failure, not fit for the frying in the air, and can be dead after cooking.
Without food immersed in the oil, this move falls from food, causing the caos inside the air. If you want a crisp and suitable recipe for the frying air, then try to fish and chicken covered only to rusk.
The uncommon cheese
Although food as well as the fit of the mozzarella appropriate to the air fried, is not recommended regular item. The cheese says very quickly and spreads before brownish, and that may cause chaos in the frying air and run to the results. To prepare a delicious and delicious cheese recipe, try to cover the cheese with a rush.
Leafy’s leggio leg
However vegetables like cycling as potato, zucchini and mushrooms in the path of the fever, some time they have not appropriate for them; Light vegetables such as spinach oa garatress can fly in the pan of the air and “repen uneven”.
A heavy vegetable web site, as the cause “cautious, like vegetables as weight gives better whether covered in the pair of the weight.”
popcorn
Popcorn is a delicious and fiber snack, that makes you feel full. Despite the possibility of cooking popcount on the stove or the micole is not suitable for the aircraft, most air they arrive at the high temperature to prepare accurrow.
Popcorn cooking in the frying fying panic – produced the results, as the appearance of popcorn and a popclam atom.
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