A new study revealed that adding broccoli to the diet may reduce colon cancer risk.
According to a reported by Fox News, the diet may constitute a risk factor for colon, especially with an alcohol fiber and excessive attention.
Halucoli garators, including broccoli, ribotts, harbored, hasted, he has not cleared the consumption size that thence benefit.
The researchers have revealed that these types of vegetables contain special special jlucosinols, which are disappointed in the strong sortnian substances.
The esouthliIis can help prevent the cancer from the body from the body, killing the damaged cells, and strike or stops the unhealthy cells.
French Regarded French Able 17 Studies including 639.539 participate, 90,595 of them were reared Colon cancer.
Based on the further questionnaires and their player conditions, the study found that the crossed vegetables is linked to a little colon canchain risk.
Compared to the participants who ate the minimum amount of vegetables, the group that took the largest amount of Dula 17 to cease a colon caner.
Eating about 20 grams per day has been associated with a significant decrease in risk, with decline stability to about 40 grams per day.
The results have been taken in the “BMC Gastroenterry” magazine.
The researchers noticed that the study made some restrictions. They saying: “These results must be interpreted with attraction due to methodological restraints, that including studies, and the possibility of remaining interference.”
Another restriction is that most studies have focused on the participants from North America and Asia, as colon-rate rates. The researchers wrote that this “restrictions the possibility of generalization to population groups with nutrition models or low colon cancer rates.”
They adjusted that “High -quality Studies in fuci regions in the Africa (such as South America and America is needed to check the validity of the results.”
With almost two diagnostic cases and 903.859 DATA. CANCER CANCER is the third most common and second most common than death, depending on the statistics.
“This is a hidden analysis, who included about 100000 patients, and displays a ruise of the Crucita’s risk,” said Broch Search Siggel, head of flight
Added added: “These vegetables are rich in Fibras and antioxidants, eroding the glucosinos, who are in the active body in antifancer antifaccer, and requires training.”
Siggel also stressed the restrictions, including the contrast as to identify the diet, and his dependence mainly not of monitored data.
Counted continued: and very convinced, and has adds to study increases that indicate that producer colon of columne, it will reduce this risk.
0 Comments